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Wild Salal Berry Jelly
Latin name: Gaultheria shallon
Common name(s): Salal, Oregon Wintergreen
Wild harvested on Vancouver Island, BC
$14.00
190 mL
In stock
We handpick ripe, luscious, nearly black salal berries to make this gorgeous antioxidant-packed jelly that’s sweet and full of depth. Salal berries have a distinctively honeyed and earthy taste that some describe as a cross between blueberry and blackcurrant. You really have to try the Salal Berry Jelly yourself to savour its deeper, richer, and special flavours. It’s superb on fresh croissants, blended into smoothies, or spread on crepes.
Ingredients: Wild-harvested salal berries (Gaultheria shallon), Water, Sugars (organic cane sugar), Pectin, Organic lemon juice
SALAL BERRY JELLY: DIFFERENT, DECADENT, DELICIOUS
In the cool shade of Vancouver Island’s Douglas firs and Sitka spruce, a hardy, berry-filled shrub called Salal grows in abundance. Salal berries and leaves have been a medicinal and nutritious traditional staple for Northwest Coastal peoples on Vancouver Island for thousands of years. A recent University of Victoria study discovered that the salal berry is loaded with more antioxidants than any other berry out there!
CULINARY INSPIRATION FOR SALAL BERRY JELLY
- Perfect on a platter with cheeses, crackers, and nuts
- Bake fresh muffins with salal jelly inside
- Try on fresh warm biscuits, waffles, and bread
- A favourite in smoothies, too
Storing products in glass jars
Once opened, store your jar of wild salal berry jelly in a refrigerator at 4 °C (40 °F) or lower.
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1-5 of 13 reviews
I was having supper when you delivered.Such amazingly fast service.I thought I would be picking up in a few days!Jelly is lovely-seems to have stopped my husbands cold in its tracks.Pickled asparagus are slightly too vinegary for me but yummy nonetheless the less.Mushrooms made a delicious pasta and disappeared quickly.Going to make an Italian crostada with the huckleberry jam so we haven’t tried it yet.All in all a great experience which shall be repeated.Thank you
After trying these guys out at the Shipyards Christmas market, I had to order a box of goodies. Products arrived safe and sound, wrapped with care, and delicious as ever.
I just love the wild salal berry jelly you sent me. It’s absolutely delicious. I enjoy it with crackers and cheese and just on its own on toast. Can’t imagine how you manage to take something growing in the forest and make it taste so good. I’m really interested in native plants and have tried to grow a salal bush in my garden with no success. I think I will try again tho after tasting your product or perhaps I’ll get ambitious and forage some berries on my own.
Thanks very much and have a very Happy New Year !