Dried Labrador Tea

Latin name: Rhododendron groenlandicum
Common name(s): Labrador Tea, Bog Labrador tea
Wild harvested on Vancouver Island, BC

$14.00

6 g

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A powerful medicinal plant with resiny flavour and rich aroma. This wild herbal plant is usually prepared as a tea, both hot and iced are enjoyable and offer a remarkably rich flavour profile with pronounced tannins and spicy aromatics.

Ingredients: 100% wild-harvested dried Labrador tea leaves (Rhododendron groenlandicum)

CULINARY INSPIRATION FOR dried labrador tea

  • Use it in a tea with other complementary wild botanicals and herbs
  • Spice meat, soups, drinks and cakes

Storing dried botanical

Dried botanicals last longer in a cool, dry place.
Keep the jar in a dry environment away from direct sunlight.

Recipes Suggestion

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1-5 of 5 reviews
  1. BG

    I just love the wild salal berry jelly you sent me. It’s absolutely delicious. I enjoy it with crackers and cheese and just on its own on toast. Can’t imagine how you manage to take something growing in the forest and make it taste so good. I’m really interested in native plants and have tried to grow a salal bush in my garden with no success. I think I will try again tho after tasting your product or perhaps I’ll get ambitious and forage some berries on my own.
    Thanks very much and have a very Happy New Year !

  2. C

    Top notch! so smooth…

  3. UW

    Very nice products,

  4. C
  5. TM

    arrived promptly well packed. Great designs on jars. for our kids in Seattle.

It feels good to have
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