Wild Herbal Sea Salt

Wild harvested on Vancouver Island, BC


35 g

This fresh and citrusy wild salt blend lends a herbaceous, coniferous flavour to any recipe.

Ingredients: Ingredients: Canadian sea salt flakes, Wild-harvested stinging nettle (Urtica dioica), Wild-harvested Sitka spruce tips (Picea sitchensis), Wild-harvested western white pine needles (Pinus monticola)

CULINARY INSPIRATION FOR our wild herbal salt

  • Use with white fish in butter sauces, as a marinade for meats, or to complement fresh cooked vegetables
  • Elevate a comforting roasted chicken by rubbing the bird with plenty of butter and this spice
  • Use it to season the “leftover chicken and herb soup” you make afterwards!

Storing suggestion

Keep the jar in a dry environment away from direct sunlight.

Recipes Suggestion

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