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Wild Red Huckleberry Jelly
$14.00
In stock
This beautifully sweet and slightly tart jelly is made from ripe wild red wild huckleberries that we find at the edge of forests on the Island. Hand-picked and hand-prepared in small batches in the summertime, our jellies are made with just four ingredients: Vancouver Island berries, organic cane sugar, water, and pectin. The result is delicious spreadable wild huckleberry jelly that’s naturally coloured and preservative-free.
PLUMP, GLITTERING LITTLE GEMS IN A LUSH JELLY
Red huckleberries thrive in woodland areas that are slightly shady, often growing in large patches. These tiny berries are brimming with antioxidants and rich in vitamin C, carotene, and flavonoids. Wild red huckleberries are small, distinctive-tasting red berries native to the Pacific Northwest that we hand-pick from patches in woodland areas on Vancouver Island.
Birds love them, bears love them, we love them, and you will, too!
CULINARY INSPIRATION FOR Red Huckleberry Jelly
- Luscious spread for bread, cheeses, and desserts
- Perfect for pairing in savoury dishes like baked brie or in a glaze for grilled chicken
- Also delicious mixed with yogurt and granola, spread on a croissant or bagel, or dolloped on ice cream
Storing suggestion
Once opened, store your jar of wild red huckleberry jelly in a refrigerator at 4 °C (40 °F) or lower.
Recipes Suggestion
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Wild Red Huckleberry Jelly
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I was having supper when you delivered.Such amazingly fast service.I thought I would be picking up in a few days!Jelly is lovely-seems to have stopped my husbands cold in its tracks.Pickled asparagus are slightly too vinegary for me but yummy nonetheless the less.Mushrooms made a delicious pasta and disappeared quickly.Going to make an Italian crostada with the huckleberry jam so we haven’t tried it yet.All in all a great experience which shall be repeated.Thank you
After trying these guys out at the Shipyards Christmas market, I had to order a box of goodies. Products arrived safe and sound, wrapped with care, and delicious as ever.
I just love the wild salal berry jelly you sent me. It’s absolutely delicious. I enjoy it with crackers and cheese and just on its own on toast. Can’t imagine how you manage to take something growing in the forest and make it taste so good. I’m really interested in native plants and have tried to grow a salal bush in my garden with no success. I think I will try again tho after tasting your product or perhaps I’ll get ambitious and forage some berries on my own.
Thanks very much and have a very Happy New Year !
Top notch! so smooth…
Very nice products,