Wild Blueberry Jelly – Infused with Red Flowering Currant Blossoms
Latin name: Vaccinium alaskaense, Vaccinium ovalifolium, Ribes sanguineum
Common name(s): Wild Blueberry, Alaska blueberry, Early blueberry, Oval-leaf Blueberry, Oval-leaf Huckleberry, Flowering Currant, Redflower Currant, Red-flowering Currant, Red Currant
Wild harvested on Vancouver Island, BC
$14.00
190 mL
In stock
Experience the enchanting blend of wild blueberries and the delicate aroma of red flowering currant blossoms. This jelly combines plump, juicy wild blueberries with a subtle floral touch, creating a sophisticated spread that enhances any culinary creation.
Ingredients: Sugars (organic cane sugar), Wild-harvested west coast blueberries (Vaccinium ovalifolium), Wild harvested red flowering currant blossoms (Ribes sanguineum), Water, Pectin, Organic lemon juice
A SOPHISTICATED SYMPHONY OF FLAVORS
Indulge in the unique flavors of our Wild Blueberry Jelly Infused with Red Flowering Currant Blossoms. This exquisite jelly combines the tart sweetness of wild blueberries with the delicate floral notes of currant blossoms, perfect for elevating breakfasts and gourmet dishes. Discover a new taste sensation with each spread.
CULINARY INSPIRATION FOR Blueberry Jelly Infused with Red Flowering Currant Blossoms
- Perfect as a luxurious spread on warm, buttery croissants or scones
- Enhance the flavor of venison or duck with a dollop of this jelly
- Serve alongside soft cheeses such as brie or camembert for a refined appetizer
- Mix into yogurt or layer in parfaits for a burst of berry flavor with a floral note
- Use as a glaze for fruit tarts or pastries, adding a touch of elegance to desserts
Storing suggestion
Once opened, store your jar of wild blueberry jelly in a refrigerator at 4 °C (40 °F) or lower.
