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Wild Blueberry Jelly – Infused with Red Flowering Currant Blossoms
Latin name: Vaccinium alaskaense, Vaccinium ovalifolium, Ribes sanguineum
Common name(s): Wild Blueberry, Alaskan blueberry, Early blueberry, Oval-leaf Blueberry, Oval-leaf Huckleberry, Flowering Currant, Redflower Currant, Red-flowering Currant
Wild harvested on Vancouver Island, BC
$16.00
190 mL
In stock
Experience the enchanting blend of wild blueberries and the delicate aroma of red flowering currant blossoms. This jelly combines plump, juicy wild blueberries with a subtle floral touch, creating a sophisticated spread that enhances any culinary creation.
Ingredients: Sugars (organic cane sugar), Wild-harvested west coast blueberries (Vaccinium ovalifolium), Wild harvested red flowering currant blossoms (Ribes sanguineum), Water, Pectin, Organic lemon juice
A SOPHISTICATED SYMPHONY OF FLAVORS
Indulge in the unique flavors of our Wild Blueberry Jelly Infused with Red Flowering Currant Blossoms. This exquisite jelly combines the tart sweetness of wild blueberries with the delicate floral notes of currant blossoms, perfect for elevating breakfasts and gourmet dishes. Discover a new taste sensation with each spread.
CULINARY INSPIRATION FOR Blueberry Jelly Infused with Red Flowering Currant Blossoms
- Perfect as a luxurious spread on warm, buttery croissants or scones
- Enhance the flavor of venison or duck with a dollop of this jelly
- Serve alongside soft cheeses such as brie or camembert for a refined appetizer
- Mix into yogurt or layer in parfaits for a burst of berry flavor with a floral note
- Use as a glaze for fruit tarts or pastries, adding a touch of elegance to desserts
Storing suggestion
Once opened, store your jar of wild blueberry jelly in a refrigerator at 4 °C (40 °F) or lower.
Recipes Suggestion
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1-5 of 9 reviews
I was having supper when you delivered.Such amazingly fast service.I thought I would be picking up in a few days!Jelly is lovely-seems to have stopped my husbands cold in its tracks.Pickled asparagus are slightly too vinegary for me but yummy nonetheless the less.Mushrooms made a delicious pasta and disappeared quickly.Going to make an Italian crostada with the huckleberry jam so we haven’t tried it yet.All in all a great experience which shall be repeated.Thank you
After trying these guys out at the Shipyards Christmas market, I had to order a box of goodies. Products arrived safe and sound, wrapped with care, and delicious as ever.
I just love the wild salal berry jelly you sent me. It’s absolutely delicious. I enjoy it with crackers and cheese and just on its own on toast. Can’t imagine how you manage to take something growing in the forest and make it taste so good. I’m really interested in native plants and have tried to grow a salal bush in my garden with no success. I think I will try again tho after tasting your product or perhaps I’ll get ambitious and forage some berries on my own.
Thanks very much and have a very Happy New Year !
Top notch! so smooth…
Very nice products,